Azienda Agricola e Frantoio Battaglini - Via Cassia, Km 111,700 - 01023 BOLSENA - VT - Italia

 Tel.e Fax: +39 0761 79.88.47 - e-mail: oliodibolsena@frantoiobattaglini.it

FARMHOUSE

THE OLIVE AND THE BATTAGLINI’S OLIVE GROVES

BATTAGLINI’S EXTRA-VIRGIN OLIVE OIL

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Credits

For the quality of its Extra-virgin olive oil, The Battaglini’s Farmhouse has been mentioned in the most prestigious international guides of olive oils, in newspapers and magazines, receiving lots of credits and prizes.
·         2004: Mention of honour in the International Contest “L’ORCIOLO D’ORO” – Gradara (PS)
·         2002: Great mention of honour in the International Contest “SOL D’ORO 2002” – Verona
·         2001: Great mention of honour in the International Contest “L’ORCIOLO D’ORO” – Gradara (PS)
·         2000: 3rd place in the International Contest  “L’ORCIOLO D’ORO” – Gradara (PS)
·         2000: 2nd place in the regional Contest for the best oils of Latium
·         2000: Quality Award in the Fair of Typical Products of Rome
·         1999: 1st place in the regional Contest for the best oils of Latium
·         1999: Finalist in the National Contest “ERCOLE OLIVARIO”
·         1999: Quality Award in the Fair of Typical Products of Rome
·         1997: Finalist in the National Contest “ERCOLE OLIVARIO
·         1993/1994: 1st place in the Contest for the best oils of the province of Viterbo, listed by the University of Perugia
Mentions in the guides of oils, newspapers and magazines
 
·         2004: DER FEINSCHMECKER:“besten Olivenol aus aller Welt“ Test 2004 Germany - Guide of the best Extra-virgin Olive Oil imported in Germany where the Battaglini’s Farmhouse presented three qualities of oil: “Battaglini’s Extra-virgin Olive Oil of Bolsena”, “Affiorato Virgin Olive Oil”, “Biological Extra-virgin Oil”
·         2004: Guide: The Italy’s best olive oils of tested quality
·         2003: 5Olive+Lode (highest score) in the guide “Le guide des huiles d’olive” – France
·         2003: DER FEINSCHMECKER:“besten Olivenol aus aller Welt“ Test 2004 Germany - Guide of the best Extra-virgin Olive Oil imported in Germany where the Battaglini’s Farmhouse presented the “Affiorato Extra-virgin Olive Oil”
·         2003: selected as the best olive oil of DOP Products of Tuscia in the monthly magazine Terre del vino
·         2003: Guide: The Italy’s best olive oils of tested quality
·         2002: Slow Food – Guide: The best Extra-virgin Olive Oils
·         2002: Guide: The best 100 Oils of Italy (Italian and Japanese)
·         2002: Guide: The Italy’s best olive oils of tested quality
·         2001: Guide: The Italy’s best olive oils of tested quality
·         2001: Slow Food – Guide: “Il Bel Paese”
·         2001: Die Zeit – German magazine – January, 11th – n3
·         2001: Bar Business – magazine – July/August n30
·         Mentioned in many other Italian newspapers and magazines in the former years.

 

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